On Thursday night, the sun shining inspired me to take some photos of dinner and inspired the Darling Husband to fire up the grill. Here is one of my favorite ways to grill chicken.
First, you need some fresh lime zest
Grilled Lime Chicken
This marinade will marinate 4 large chicken breasts or 5 - 6 smaller chicken breasts.
Zest and juice of two limes
2 cloves crushed garlic
1 teaspooon chili powder
1/4 teaspoon crushed red pepper flakes
Pound chicken breasts to 1/4 - 1/3 inch thick. Place chicken in large resealable plastic bag with marinade. Squish around to coat. Marinate 15 minutes to 24 hours. Heat grill and grill for 4 - 5 minutes per side or until done. Season with salt and pepper.